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Premium Rice, Grains, Pulses & Food Commodities for Global Markets

🌾 Premium Wheat Varieties

Symbol of purity, aroma, and long grains

Standard Specifications – Wheat

ORIGIN/ GRADE: INDIA PROTIEN10-15% max Moisture12-14% max Foreign Matter0.5-2% MAX Damaged KERNEL: 2% MAXDRY GLUTEN: 10% min WET GLUTEN: 27% min FALLING NUMBERS/SEC: 300-400 min MIXTURE:1% PURITY: 98% to 99%

🌾 Wheat & Specialty Grains

Premium milling & export-grade wheat varieties

Lokvan Wheat

Naturally sweet traditional wheat.

Bansi Wheat

Ancient wheat with easy digestibility.

Sihor Wheat

High gluten content.

Bhaliya Wheat

Coarse wheat for flour milling.

Sharbati Wheat

Soft grains for premium atta.

Khapli Wheat

Low-gluten ancient emmer wheat.

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